IGNATIUS GOMES (IG)

IGNATIUS GOMES (IG)

CHIEF EXECUTIVE OFFICER

Ignatius has over 20 years of experience in Hospitality and Food Industry. He held a position of a Chef, Food & Beverage Director and General Manager for large Group of Hotels in US and Overseas. He featured in various Hotel Magazines, Newspapers & Television Shows. He holds a Management Degree in Hospitality and a Degree in Economics from Harvard University. Gomes family also owns and manages restaurants in London. He is a Certified Manager for IHG, Wyndham, Choice, Radisson to name few. He has worked with Abela Inflight Catering & Airport Hotel (Dubai), Hotel Equatoria (Africa), Jewel of India (India), Phoenicia & Baisan International Hotel (Bahrain). Managed and churned hotel properties from high risk to profitability.